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Hours

  • Sunday - Thursday, 8am - 9pm
  • Friday - Saturday, 8am - 10pm

Happy Hour

  • Monday - Friday, 4pm - 6pm
Two people clink champagne glasses over a table set with salads and breakfast food at Lōrea, enjoying a weekend brunch with a beach and palm trees in the background.

Weekend Brunch at Lōrea

Saturdays and Sundays, 8am – 3pm

A hand pours sauce over a rectangular savory pastry topped with greens and a dark spread, served with salad and a glass of white wine—perfect for a relaxing Weekend Brunch at Lōrea on a wooden table.

Weekend Brunch at Lōrea

Saturdays and Sundays

Weekends are better spent by the beach. Join us on the expansive outdoor patio or inside the Lorea dining room for our new weekend brunch, offering a delightful array of brunch favorites, refreshing libations, live music and picture-perfect views of the Pacific.

Every Saturday and Sunday from October through December, Lorea brunch guests can enjoy a playful Build Your Own Spritz activation. Choose your base (Prosecco or spirit), aperitivo or liqueur, and garnish to create a spritz that’s uniquely yours. It’s the perfect weekend ritual—fresh, customizable, and designed to pair beautifully with brunch.

Event Details

  • Weekend Brunch
  • Saturdays and Sundays
  • 8am – 3pm
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Valet Parking

Enjoy $15 valet parking for four hours at Paséa Hotel & Spa with validation when dining at Lōrea, excluding holidays and special events.

A group of people sit around a restaurant table outdoors, engaging in conversation while staff serve food and set the table.

Taste of the Table Dinner with Trinitas Cellars

Join us on the Lōrea patio for an unforgettable oceanfront dining experience featuring a multi-course meal with wine pairings from Trinitas Cellars, meet and greets with winemaker Kale Anderson and other Trinitas Cellars representatives, plus live music and more.